Ingredients: 2 ½ cups French-cut green beans 1/3 cup chopped white onion 2 teaspoons butter or margarine 3 tablespoons fine crushed bread crumbs 1 can (10 ¾ oz) low sodium Cream of Mushroom soup ¼ cup plain yogurt 1 tablespoon … Read More »
Fall has officially arrived! The season of colorful trees, crunchy leaves, cooler temperatures, and warmer clothes. Let’s not forget, the savory flavors of fall foods and drinks. If you’re looking for some tasty inspiration, we have a few yummy recipes … Read More »
If you have gobs of cucumbers on-hand, and need a quick & tasty side dish to go with your dinner, we have a wonderful recipe for you! This cucumber salad recipe is quick, easy, and very tasty. Ingredients: 3 large … Read More »
Is your garden producing more zucchini than you know what to do with? Are you running out of creative new ideas on ways to feed it to your family? We are going to provide you with a quick, easy recipe … Read More »