Guest Blog from: LIA LEENDERTZ at Fix.com Drying Chilies One great way to preserve chili peppers is to dry them out. Drying works best with waxier peppers, and they will stay for years. You can also pickle your peppers, make jellies, and … Read More »
Guest Blog from: LIA LEENDERTZ at Fix.com The Five Chili Species Domestic chilies are cultivars originating from 5 species Capsicum annuum (e.g. Jalapeno, Chipotle, Cayenne) Capsicum frutescens (e.g. Tabasco, Thai) Capsicum chinense (e.g. Habanero, Ghost Peppers, Carolina Reaper) Capsicum pubescens (e.g. Rocoto) … Read More »
Guest Blog from: LIA LEENDERTZ at Fix.com Growing Chilies Chilies are not the easiest plants to grow, but if you can master their cultivation you will have grown a crop that is packed full of flavor and that will improve a wide … Read More »
Guest Blog from: LIA LEENDERTZ at Fix.com Chilies make a beautiful and satisfying crop. The colors are stunning: reds, purples, yellows and oranges, and there is a chili to suit every taste, from the delicate and fruity to the heart-stoppingly fiery. You … Read More »